Menu at
Yungaburra Pizzeria

Dine in or Take-away

LUNCH: Fri-Sun 11.30 – 3.00
DINNER: Tues-Sun 5.00 – 9.30

We source as much fresh local produce as possible for all our meals.

Fresh Breads, Starters & Soups

Soup of the Day
served with crispy French stick
$10.50
Tableland Trio
marinated olives, fetta cheese and macadamia nut pesto with Italian bread
$13. 50
Bruschetta
Ciabatta bread with diced tomatoes, Spanish onions, basil, garlic
$10.50
Garlic Bread
homemade garlic butter on fresh crisp French stick
$6.50
Fresh Herb and Garlic Bread $ 7. 5 0
Cheesy Garlic Bread $ 7. 5 0
Anchovy Bread $8.50
French Stick $3.00

Salad

MEDIUM LARGE
Local Tableland Salad
green lettuce, tomato, cucumber, carrot, olives, capsicum, red onions and boiled egg with choice of Italian or French dressing
$9.50 $14. 50
Caprese Salad
thinly sliced tomato layered with bocconcini cheese drizzled with macadamia nut pesto, balsamic reduction
and olive oil
$12. 50 $16.50
Nick’s Caesar Salad
cos lettuce from our organic garden, boiled egg, crisp bacon and parmesan, French dressing and topped with croutons and anchovies
$13. 50 $17.50
with Cajun Chicken Breast $17.50 $23.50

Pizza Dessert

Pizza Nutella
Nutella, a hazelnut spread, topped with sliced banana and sprinkled with crushed macadamia nuts
$17. 50

Homemade Desserts

Classic Crème Caramel
served with fresh whipped cream
$10.50
Tiramisu
served with fresh whipped cream
$10.50
Coupe Denmark
vanilla ice-cream, warm chocolate sauce,
topped with fresh cream and sprinkled with nuts
$10.50
Nick’s Famous Banana Split $11.50
Chocolate Brownie
served warm with fresh whipped cream
and vanilla ice-cream
$11.50
Swiss Apple Flan
served warm with fresh whipped cream
and vanilla ice-cream
$12.50
Moist Local Macadamia Cake
* (Dairy Free)

served warm with caramel sauce and your
choice of soy or dairy chocolate ice-cream
$12.50

Selection of Ice Creams and Sorbets

One Scoop $4.00
Two Scoop $6.00
Three Scoop $8.00
500ml Tub $11.00
One Litre Tub $17.00
Gelato Flavours
Vanilla, bacio, chocolate, strawberry, stracciatella (choc chip), macadamia and caramel, and rum raisin
Sorbet Flavours
Lemon and mango

Italian Pizza

Focaccia with rosemary, olive oil & sea salt $9.50
Calzone
(folded pizza, comes out of the oven moist and delicious) ham, mozzarella, red onion, mushroom and after cooked topped with a drizzle of fresh tomato sauce
$18.50
Margherita
tomato base and mozzarella
$16.50
Gourmet Margherita
tomato base, mozzarella, fresh tomato, bocconcini, pesto and fresh basil
$18.50
Pepperoni
tomato base, mozzarella, spicy pepperoni and oregano
$18.50
Napoletana
tomato base, mozzarella, bocconcini, anchovies, olives and fresh basil
$19.50
Capricciosa
tomato base, mozzarella, ham, mushroom, artichoke, olives and oregano
$22.50
Quattro
Formagi mozzarella, bocconcini, parmesan and gorgonzola
$22.50
Parma
mozzarella, prosciutto crudo, bocconcini cheese, rocket and topped with parmesan shavings
$23.50

Aussie Pizza

Garlic Pizza with cheese $13.50
Tropicana
tomato base, mozzarella, ham and local fresh pineapple
$18.50
BBQ Chicken
bbq base, mozzarella, chicken, bacon and red onions
$20.50
Cajun Chicken
tomato base, mozzarella, chicken, mango chutney, drizzle of yogurt and a light sprinkle of macadamia nuts
$21.50
Meat Lovers bbq base or tomato base, mozzarella, spicy beef mince, ham, bacon, pepperoni, red onions and oregano $22.50
The Aussie Supreme
tomato and bbq base, mozzarella, spicy beef mince, ham, bacon, pepperoni, red onions, olives, capsicum, mushrooms and oregano
$24.00
Pizza Base is One Size standard 12” (30cm)
Gluten Free Pizza (additional ) made from the best ingredients soy, corn and rice flour base size is 11” (28cm) $3.00
Half/Half Pizza $4.00

Specialty Pizza

Vegetarian
tomato base, mozzarella, pumpkin, red onions, roasted zucchini, capsicum and mushrooms
$20.00
Primavera (vegetarian style)
tomato base, mozzarella, fresh tomato, bocconcini, pesto rocket and lightly topped with parmesan shavings
$21.50
Yungaburra Pizza
tomato base, mozzarella, pumpkin, pepperoni, gorgonzola cheese, roasted zucchini and oregano
$21.50
Tuna Pizza
tomato base, mozzarella, tuna and red onions
$22.50
Gourmet Garlic Prawn
tomato base, NQ garlic prawns, mozzarella, roasted zucchini, red onions, sprinkled with macadamia nuts and topped with rocket
$24.00

Extra Toppings for Pizza

Gorgonzola, bocconcini, tuna, prawns, macadamia, prosciutto crudo, spicy beef mince, anchovies, parmesan cheese $2.50
Mozzarella, ham, pepperoni, salami, chicken, mushrooms, bacon, artichoke $2.00
Tomato base, olives, capsicum, fresh pineapple, red onions $1.50
Public Holiday surcharges are – $5.50 per adult and $2.50 per child (5-15yrs) when dining, or/and $1.50 per takeaway pizza.

Italian Pastas

MEDIUM LARGE
Al dente Pasta (Spaghetti )

  • Napolitana Sauce tomato, garlic, onions, fresh basil
  • Boscaiola Sauce light cream, button mushrooms, white wine
  • Carbonara Sauce light cream, garlic, bacon, egg yolk
  • Bolognese Sauce tomato, garlic, garden vegetables, fine Tableland minced beef, garden herbs
$13.50 $19.50
Or Our Chefs Special Sauces (Spaghetti)

  • Florentine Sauce light cream, garlic, spinach, white wine, Napolitana sauce
  • Chicken Florentine Sauce
    light cream, garlic, chicken, spinach, white wine, Napolitana sauce
$19.50 $23.50
Homemade filled Pasta (Spinach & Ricotta Ravioli / Veal Tortellini)

  • Napolitana Sauce tomato, garlic, onions, fresh basil
  • Boscaiola Sauce light cream, button mushrooms, white wine
  • Carbonara Sauce light cream, garlic, bacon, egg yolk
  • Bolognese Sauce tomato, garlic, garden vegetables, fine Tableland minced beef, garden herbs
$19.50 $ 23.50